KC-101 Chinese Cleaver with Wooden Handle, 8″ x 3-1/2″ Blade
- High carbon stainless steel for long-lasting durability
- Transition from cutting Peking duck to slicing fruit, mincing garlic, and more
- Wide blade ideal for transferring choppings from board to pot
- Classic round wooden handle with blunt end that doubles as a pestle
| Material | Stainless Steel |
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