TMT-CDF3 Candy/Deep Fryer Thermometer - 2″, 12″
- Includes built-in clip
- Adjustable indicator
- Dual temperature display (F / C)
- Wide temperature range 100 to 500F; 40 to 260C
- Fill cup with ice and top off with cold water and stir for 30 seconds.
- Insert probe into cup at least 1" deep for 15 seconds or until the temperature reading stabilizes. Keep the probe from touching the sides or bottom of the glass.NOTE: If the thermometer settles at 32F(0C), there is no calibration needed.
- Use pliers and adjust the calibration nut on the bottom of the dial and turn until it reads the proper temperature, 32F(0C).
Dimensions | 2″, 12″ |
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